The Best Ever Cookies (and Milk)

Rewind back to your childhood days with our soft and crumbly best ever cookies and milk recipe.

Ingredients

Butter (Melted)
150 g
Caster Sugar
100 g
Soft Brown Sugar
100 g
Egg
1
Plain Flour
250 g
Baking Soda
½ tsp
Salt
½ tsp
Vanilla Extract
½ tsp
Chopped Milk Chocolate
100 g

Method

Step 1
  • Preheat oven to 225°C. Line two baking trays with baking paper.
Step 2
  • Mix all the butter, sugar and egg in a bowl.
Step 3
  • Combine flour, baking soda and salt, then mix the wet and dry ingredients together. Stir until smooth – adding the chocolate last.
Step 4
  • Shape 20 balls and place evenly on baking trays. Bake in middle of your oven for 5-7 minutes.
Step 5
  • Leave on the tray for 5 minutes then move to a cooling rack. Enjoy with a big glass of milk!
 
Enjoy!

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